Highly esteemed in England as a dessert apple; produces excellent fruit in cooler summer climates. Medium sized apple, red and yellow, usually striped. The flesh is yellow, firm, crisp, very juicy, richly aromatic and some say almost spicy. Flavor is enhanced when fruit ripens off the tree. A heavy bearer and one of the best apples for espalier.
Bloom: Midseason
USDA Zone: 4,5,6,7,8,9,10
Pollination: Required
Fruit Storage: Fair
Mature Size: Medium
Ripens: Mid Season
Uses: Fresh eating/ dessert, cooking (puree, applesauce, apple butter), baking, juice/hard cider
Rootstock: Semidwarf and Standard Standard sold out
Size when shipped: 5/8 to 3/4 inch caliper (width around trunk)
Height prior to shipment: 5 ft.
Shape when shipped: Feathered (prominent side branching)
Certified Organic
