Smokehouse
Pennsylvania 1837


$39.95

 Sold Out 

  • Description
  • Share Your Experience

Smokehouse apple tree is a seedling of the ancient American variety, Vandevere. The Smokehouse apple tree originated in Lampeter Township, PA around the 1800's adjacent to Mr. William Gibbons’ smokehouse. Smokehouse apple is a tender, but firm, exceedingly juicy, with yellow tinged flesh. The Smokehouse apple has a fresh cider flavor. A precocious  bearer and reliable cropper. Flattish, red-striped yellow fruit. Excellent keeper, very good quality apple for multiple uses. Shows some resistance to fireblight. Please see below for further insight on our heirloom apple tree Smokehouse and discover additional consideration for selecting the appropriate fruit trees to buy for your home and small farm. 

 

CCOF Certified Organic:  Our apple trees (exception noted) grown by Trees of Antiquity are USDA Organic, Certified by California Certified Organic Farmers (CCOF). Our growing methods restore, maintain and enhance ecological harmony by avoiding the use of synthetic fertilizers, pesticides and genetic modification (GMO) species. Reg. #40-002449


Growing Considerations for Smokehouse
Pennsylvania 1837

USDA Zones: 3, 4, 5, 6, 7, 8, 9

Heirloom: Yes

Uses: Cider, Desserts / Pies, Fresh Eating

Harvest Period: Late

Bloom Period: Late

Pollination Requirement: Requires different variety with same bloom period

Origin Date: 1800`s

Storage: 3 Months or More

Disease Resistance: Good

Rootstock: MM 111 (semi-dwarf)

Years to Bear: 2-4 years

Recommended Spacing: 12-16 ft.

Mature Size: 12-16 ft.

Pruning: Summer prune to maintain 8 ft.

Water Requierments: 12-15 gallons per week May through Sept.

Shape when Shipped: Feathered (prominent branching)

Size supplied when shipped:   Our trees range in height from 4-8 ft. in our field and trimmed to 4 to 5 ft. when shipped. Our young two year trees are most often feathered (side limbs). The trees diameter (caliper) is often 1/2  to 3/4 inch;  *As noted by University of California Scientists and other qualified professionals the most successful trees often have caliper from 1/2" to 5/8" and usually establish faster than smaller and larger planting stock.


Basic idea for Pruning:  Most fruit trees should be pruned in frost-free periods mid to late winter. (apricots best after bud break) Remove most vertical branches and shorten side branches. Fruiting wood is best on horizontal to 45 degree limbs. Learn more...                                                             

 
Shipping Note:  Our fruit trees and berries are delivered to you bareroot during their winter dormancy from January through May depending on USDA zone. Trees are shipped with your invoice and helpful planting directions. There is no minimum quantity required but shipping rate for an individual tree is expensive since UPS/Fed Ex charge a dimensional weight and an additional handling fee to ship a tree. You'll find it's cost effective to consider a handful of trees,vines or our helpful Tree Starter Kits.

        Have any Thoughts or Comments? We would love to hear from you!

                                                    We are a GMO Free Fruit Tree Nursery

 


 

06/20/2017
Kathleen Jameson
5 of 5 Stars
Prolific bearer 2 years after planting. Sweet/tart flavor. Good for eating raw or cooked in pies

 

This product was added to our catalog on Tuesday 30 November, 1999.