Highly esteemed for baking, stewing and making cider, this is one of the best late sweet apples. Pale yellow skin with russet lines envelops firm, white, sweet fleshed medium to large apples. Bears reliably almost everywhere and is especially hardy.
Bloom: Late
USDA Zone: 4,5,6,7,8,9
Pollination: Required
Fruit Storage: Fair
Mature Size: Large
Ripens: Late
Uses: Fresh eating/ dessert, cooking (puree, applesauce, apple butter), baking, juice/hard cider
Rootstock: Semidwarf
Size when shipped: 1/2 to 5/8 inch caliper (width around trunk)
Height prior to shipment: 4 ft.
Shape when shipped: Whips (no branching)
Certified Organic
